Tag Archives: Opera

The opera house as architectural space

While the term “opera house”, as a designation of a specific architecturally and institutionally consolidated venue for musical theater works, differs in content rather strictly from the genre-oriented term “opera”–both terms, at least in the European and American language areas, have been closely linked. Part of this is due to an overlap in everyday language and administrative terms where the word “opera” has been used in the official naming of musical theater institutions since the 19th century. Even today, terms such as “state opera”, “state theater”, “music theater”, and “opera” indicate the complex history of the opera house and its relationship to theater construction, urban planning, the opera genre, music theater composition, and the direction of state and city institutions.

Conversely, a convergence of the two terms can also be seen in the social and cultural science-oriented historiography of musical theater, which subsumes under opera not only aspects of composition history but also the institutional and architectural developments of opera houses. This is first and foremost due to the epoch-changing and distinctive social contours of the opera as a courtly or bourgeois institution, whose practical norms and aesthetic innovations can be linked to the architecturally fixed spatial layout of opera houses.

Additionally, comprehensive aesthetic reconceptions of musical theater such as Richard Wagner’s Gesamtkunstwerk also represent important impulses for greater consideration of the opera house as an architectural space. While more recent scientific emphasis on the symbolism and practical theatrical relevance of opera house architecture can be explained via the turn to cultural studies and praxeology, the reorientation of popular opera, evident since the post-war period, was based on individual venues or with a strong concentration on opera as a spatially bound artistic practice due to the reconstruction of opera houses after World War II.

Read the entire article on the opera house as part of the brand new Free Article feature on MGG Online. New free articles will be updated regularly.

Below is a video on the architectural and cultural history of the Teatro alla Scala (pictured above), a well-known opera house in Milan, Italy. If you don’t speak Italian, turn on the captions function for an English translation.

Comments Off on The opera house as architectural space

Filed under Architecture, Opera

Comic farce and the operatic satire of Borodin

Italian opera has played an important role in Russian musical life since the early 17th century, but by the 19th century it was being promoted there more than Russian opera. In retaliation, Russian composers used their operas to make fun of Italian opera’s stock situations and styles, and brought Russian opera back into prominence.

For example, in his early comic farce Богатыри (Bogatyri, Heroic warriors), Alexander Borodin used familiar music and arias from Italian and French operas (by Rossini, Verdi, Offenbach, Meyerbeer, and others) to set up situations where the original intention of the music and its new setting were at humorous extremes.

Read more in “Italians in a Russian manner: One step from serious to funny” by Svetlana Sergeevna Martynova (Fontes artis musicae LVI/1 [January–March 2009] pp. 1–6). This post originally appeared in Bibliolore 10 years ago this week.

Below is the opening of his B-minor symphony, which Massine used for his ballet Bogatyri, illustrated with images of the heroic warriors of Russian folklore.

Comments Off on Comic farce and the operatic satire of Borodin

Filed under From the archives, Humor, Opera

Grace Bumbry at Bayreuth Festspielhaus

Grace Bumbry’s appearance as the first African American singer in the role of Venus in Wagner’s Tannhäuser from 1961 through 1963 sparked fierce reactions. By the age of 23, Bumbry had created such a stir in the opera world that she was invited to audition in Bayreuth for Wieland Wagner, the grandson of the composer Richard Wagner, where he would be producing a new production of Tannhaeuser. When the press discovered that the new Venus was a Black singer, protests began to appear publicly in various publications. Wieland Wagner stated that his grandfather would want the best voice for the part and remained steadfast in his decision to cast Bumbry. Her racial background did not dissuade him, and neither did the negative press. Bumbry courageously performed the role and changed the history of opera by becoming the first person of color ever to be cast in a major role at the prestigious Bayreuth Festspielhaus. The next day, the critics called her “Die Schwarze Venus” (The Black Venus), and a new star was propelled into international stardom.

In those performances, Bumbry paved the way for opera singers of color. She grew up in modest surroundings in St. Louis, Missouri and as a young girl became interested in music after attending concerts given by Marian Anderson. Bumbry’s life was forever altered by the concerts, and she soon absorbed every recording of classical music she could find. At age 16, she won first prize in a local radio contest which provided her the opportunity to appear on The Arthur Godfrey Talent Scout Show, a popular U.S. radio and television variety show, where she sang “O Don Fatale” from Verdi’s Don Carlo.

Bumbry later studied at Boston University after encountering racist policies at the St. Louis Conservatory. She continued her studies with Lotte Lehmann in Santa Barbara, California in 1955 and finally with Pierre Bernac in Paris, where she made her debut at the age of 23 as Amneris in Verdi’s Aida at the Théâtre National in 1960. She made her debuts at the Royal Opera House, Covent Garden London, as Princess Eboli in Don Carlos in 1963, at the Metropolitan Opera in New York in 1965, and at La Scala in Milan in 1966. Around 1970 she shifted her full, energetic mezzo-soprano voice to soprano and went on to sing Santuzza in Mascagni’s Cavalleria rusticana and Salome in Richard Strauss’s eponymous opera. From the late 1980s onward, she returned to her lower voice and took on character roles such as Baba the Turk in Stravinsky’s The Rake’s Progress at the Salzburg Festival in 1994.

Bumbry passed away on 7 May 2023 at the age of 86 in Vienna.

Read the full obituary on Grace Bumbry in MGG Online. A previous posting on Bumbry in Bibliolore can be found here: https://bibliolore.org/2017/01/04/grace-bumbry-black-venus/

Below is a video of her performing Vissi d’arte, a soprano aria from the opera Tosca by Giacomo Puccini.

Comments Off on Grace Bumbry at Bayreuth Festspielhaus

Filed under Black studies, Europe, Opera, Women's studies

Discovery of eight new arias by Gluck

A new discovery is on its way to boost the Gluck Complete Edition, headed by the Mainz Academy of Sciences and Literature, as the editing project nears its completion. Project manager Tanja Gölz authenticated eleven vocal pieces from Gluck’s opera Poro found in a Berlin antiquarian bookshop and originating from an anonymous private collection. These include eight arias that had previously been considered lost and were therefore completely unknown to Gluck researchers. Composed in 1744 for the Teatro Regio in Turin, Poro is one of Gluck’s early opere serie, of which only individual numbers have survived in the form of copies, subsequently created parts, or isolated selections.

On this basis, the historical-critical edition of the fragmentary opere serie is presented in two parts of the Gluck Complete Edition published by Bärenreiter, thus making another facet of the hitherto almost unknown early work of the opera reformer available to scholars and performers. As a result of the newly found short score and canto e basso copies, which were likely made for rehearsals and thus within the immediate context of the world premiere, the proportion of Poro’s musical text has increased to a total of 14 complete numbers (including the sinfonia), which is almost 50 percent of the original, full-length work.

Learn more in the news section of MGG Online.

The image above features È prezzo leggiero, Gandarte’s entrance aria from Gluck’s opera Poro (Turin 1744). Listen below to pieces from Gluck’s Alceste, including the work of U.S. soprano Jessye Norman.

Comments Off on Discovery of eight new arias by Gluck

Filed under Europe, Opera, Opera

Wagner and Buddhism

Scholars have long known that Wagner had a deep and lasting interest in Buddhism; less known are the specific insights garnered from Buddhism that are manifested in Parsifal. The key to understanding this connection is the enigmatic figure of Kundry.

Contrary to the common interpretation of Kundry as the incarnation of the will, and in light of Wagner’s admiration for Schopenhauer, she may be seen as the personification of desire. Desiring, which is different from wanting, is a fundamental aspect of Buddhism. As Buddha explained in his very first sermon, desire is the cause of suffering (dukkha). Buddhist teaching holds that suffering can only be overcome when desire is vanquished.

Kundry appears in three forms in Parsifal; these correspond to the three forms of desire in Buddhism. This interpretation aligns the work’s Christian, pagan, and Buddhist symbolism as an expression of the inner way that is shared by all who tread the path of religious mysticism. Through extensive study of Buddhism, Wagner came to understand the deeper side of all religions, a universal truth that all mediators of religious traditions come to understand.

This according to “Kundry: The personification of the role of desire in the holy life” by Pandit Bhikkhu (Cittasamvaro) (Wagnerspectrum III/2 [2007] pp. 97–114; RILM Abstracts of Music Literature 2007-20593).

Today is Wagner’s 210th birthday! Above, Christa Ludwig as Kundry; below, Waltraud Meier in the role.

3 Comments

Filed under Curiosities, Opera

Women in early modern Florence

Aristocratic women exerted unprecedented political and social influence in Florence throughout the late 16th and early 17th century; during this period convents flourished and female members of the powerful Medici family governed the city for the only time in its history.

These women also helped to shape the city’s aristocratic life, commissioning works of music, art, and theater that were inscribed with their own concerns and aspirations, promoting a vision of their world and their place in it—a worldview that differed significantly from that of their male counterparts.

The musical construction of female characters in the developing operatic realm became especially important and increasingly politicized. Court sponsorship of the arts began underwriting a new image of legitimate authority, presenting Florentine audiences and influential visitors with numerous examples of virtuous and powerful female leaders.

For example, in Francesca Caccini’s La liberazione di Ruggiero dall’isola d’Alcina, commissioned and produced by the archduchess Maria Maddalena (above) for a diplomatic celebration, the benevolent sorceress Melissa single-handedly defeats the evil enchantress Alcina, freeing the heroic Ruggerio from the bonds of illicit sensuality. Alcina’s fatal excesses are depicted in musical passages that surpass the normal harmonic vocabulary of early 17th-century Florentine opera, demonstrating her defiance of the boundaries of acceptable behavior; Melissa’s superior power is portrayed in music that avoids harmonic and melodic extremes, indicating her rationality and control as she restores the hero’s sanity. Such heroines symbolically asserted both women’s political rights and the moral and spiritual basis for their legitimacy.

This according to Echoes of women’s voices: Music, art, and female patronage in early modern Florence by Kelley Harness (Chicago: University of Chicago Press, 2006; RILM Abstracts of Music Literature 2006-4451).

You’ll find Harness at this year’s Boston Early Music Festival on Friday, 9 June, 10–1pm EDT, where she will participate alongside several other leading women scholars in Women at Work: Composers, Musicians, and Scholars, a discussion session dedicated to the history of women making music.

Below, excerpts from La liberazione di Ruggiero’s Australian premiere in 2012.

Comments Off on Women in early modern Florence

Filed under Baroque era, Opera, Women's studies

Cleopatra and the Oriental menace

In canonical French Orientalist discourse of the 19th century, the Orient is cast as effeminate, weak, and in need of rehabilitation by Western civilization. However, the dramatic arts of late 16th- and early 17th-century France constructed a different picture, one in which the Orient as temptress was a deadly threat to the West.

During the late Valois and early Bourbon monarchies, the queen regents Catherine de Médicis (1519–89), Marie de Médicis (1575–1642), and Anne d’Autriche (1601–66) were associated with political turmoil and civil war that threatened to destroy the kingdom. Within this troubled political context, fatal women of the Orient sought to entice their prey on the French stage. Most deadly among them was Cleopatra, embodiment of Egypt, incarnation of women’s malignant sexual seduction, exposed in her subjugation of Marcus Antonius, the fallen, conquered, and emasculated Roman.

With the rise of Louis XIV (1638–1715) and his imposition of a purportedly indomitable and masculine monarchy, women were to be vanquished outright. Reigning women, including those in the tragedies of Philippe Quinault (1635–88), were the victims of self-destructive passions ending in defeat, death, or abandonment by the heroes whom they sought to enslave. An emblematic example of such a crushed woman is the sorceress Armide in the tragédie en musique by Jean-Baptiste Lully (1632–87), the libretto of which is by Quinault.

This according to “Regnorum ruina: Cleopatra and the Oriental menace in early French tragedy” by Desmond Hosford, an essay included in French Orientalism: Culture, politics, and the imagined Other (Newcastle upon Tyne: Cambridge Scholars, 2010, 23–47; RILM Abstracts of Music Literature 2010-6408).

Above, a 17th-century depiction of Cleopatra by Claude Vignon; below, Stéphanie d’Oustrac portrays Armide’s downfall.

Comments Off on Cleopatra and the Oriental menace

Filed under Baroque era, Opera, Renaissance, Women's studies

Caruso at the table

To celebrate Enrico Caruso’s 150th birthday, we are delighted to provide documentary evidence seldom found elsewhere—the full text of his own words on his gastronomic predilections! Alas, we have been unable to find the name of the translator, but the English version originally appeared in The monthly musical record, which published it along with Caruso’s technical observations on singing in its May, June, and July 1913 issues. It was republished as “Talks on singing: Signor Enrico Caruso. I” in The choral journal XIV/4 (December 1973) 31–33 (RILM Abstracts of Music Literature 1973-17498).

As regards eating — a rather important item, by the way — I have kept to the light “Continental” breakfast, which I do not take too early; then a rather substantial luncheon towards 2 o’clock. My native macaroni, specially prepared by my chef, who is engaged particularly for his ability in this way, is often a feature in this midday meal. I incline towards the simpler and more nourishing food, though my tastes are broad in the matter, but I lay particular stress on the excellence of the cooking, for one cannot afford to risk one’s health on indifferently cooked food, no matter what its quality.

On the nights when I sing I take nothing after luncheon, except perhaps a sandwich and a glass of Chianti, until after the performance, when I have a supper of whatever I fancy within reasonable bounds. Being blessed with a good digestion, I have not been obliged to take the extraordinary precautions about what I eat that some singers do. Still, I am careful never to indulge to excess in the pleasures of the table, for the condition of our alimentary apparatus and that of the vocal cords are very closely related, and the unhealthy state of the one immediately reacts on the other.

My reason for abstaining from food for so long before singing may be inquired. It is simply that when the large space required by the diaphragm in expanding to take in breath is partly occupied by one’s dinner the result is that one cannot take as deep a breath as one would like, and consequently the tone suffers, and the all-important ease of breathing is interfered with. In addition, a certain amount of bodily energy is used in the process of digestion which would otherwise be entirely given to the production of the voice.

These facts, seemingly so simple, are very vital ones to a singer, particularly on an opening night. A singer’s life is such an active one, with rehearsals and performances, that not much opportunity is given for exercise, and the time to do this must, of course, be governed by individual needs. I find a few simple physical exercises in the morning after rising, somewhat similar to those practiced in the army, or the use for a few minutes of a pair of light dumb-bells, very beneficial. Otherwise I must content myself with an occasional automobile ride. One must not forget, however, that the exercise of singing, with its constant deep inhalation (and acting in itself is considerable exercise also), tends much to keep one from acquiring an oversupply of embonpoint.

A proper moderation in eating, however, as I have already said, will contribute as much to the maintenance of correct proportion in one’s figure as any amount of voluntary exercise which one only goes through with on principle.

On the subject of whether one should or should not drink intoxicants, you may inquire what practice is, in my opinion, most in consonance with a singer’s well-being. Here again, of course, customs vary with the individual. In Italy, we habitually drink the light wines of the country with our meals, and surely are never the worse for it. I have retained my fondness for my native chianti, which I have even made on my own Italian estate, but believe and carry out the belief that moderation is the only possible course. I am inclined to condemn the use of spirits, whisky in particular, which is so prevalent in the Anglo-Saxon countries, for it is sure to inflame the delicate little ribbons of tissue which produce the singing tone, and then — addio to a clear and ringing high C!

Though I indulge occasionally in a cigarette, I advise all singers, particularly young singers, against this practice, which can certainly not fail to have a bad effect on the delicate lining of the throat, the vocal cords, and the lungs.

You will see by all foregoing that even the gift of a good breath is not to be abused or treated lightly, and that the “goose with the golden egg” must be most carefully nurtured.

Above, ENRICO CARUSO EN EE,UU is licensed through CC BY-SA 4.0; below, il grande maestro sings an appropriate selection from Cavalleria rusticana.

Related article: Beethoven at the table

Comments Off on Caruso at the table

Filed under Food, Opera, Performers

Verdi and Falstaff

On 27 November 1890 Milan’s Corriere della sera broke the news that Giuseppi Verdi, then 77 years old, had already composed more than half of a comic opera drawn from Shakespeare, to be called Falstaff. The revelation took Italy by storm, and newspapers throughout the country immediately amplified the story.

“[Verdi] said that Boito’s libretto is beautiful,” La perseveranza gushed, “so comic that even while composing it he has to break off work from time to time to burst into laughter.”

This was amazing news, since Verdi’s name was universally linked with a brilliant succession of tragic operas over a span of more than 40 years, and it was widely assumed that his serious temperament was unsuited to comedy.

Verdi and Boito worked together closely, modifying Shakespeare’s work to make it more suitable for operatic treatment. They were particularly concerned about focusing the dramatic interest of the third act, and Verdi suggested several specific lines and passages from Shakespeare as promising anchors for musical treatment.

“I’m amusing myself by writing fugues!” Verdi wrote to him at one point. “Yes, sir; a fugue…and a comic fugue, which would be in place in Falstaff!” He may well have been referring to the opera’s finale—meaning that he composed its music before he received its text!

For the work’s premiere (pictured above), La Scala’s ticket prices were 30 times higher than usual, and royalty, aristocracy, and critics from around the world attended. The performance was hugely successful; numbers were encored, and at the end the applause for the composer and the cast lasted an hour.

This according to Giuseppe Verdi: Falstaff by James A. Hepokoski (Cambridge: Cambridge University Press, 1983; RILM Abstracts of Music Literature 1983-2848).

Today is the 130th anniversary of Falstaff’s premiere!

Below, the celebrated fugal finale.

Comments Off on Verdi and Falstaff

Filed under Humor, Opera

Lucia’s cadenza

In the final act of Donizetti’s Lucia di Lammermoor Lucia is forced to marry Arturo, murders him, and promptly goes insane. In the modern tradition, as exemplified by Joan Sutherland and Maria Callas (above), the mad Lucia sings a cadenza accompanied by a flute, in which the instrument takes on the mantle of a ghostly Doppelgänger. Donizetti’s original written cadenza, however, is little more than a short ornament to be sung in one breath on the dominant chord.

The first Lucia, Fanny Tacchinardi-Persiani, probably improvised her own version in performance using the skeletal guide provided by the composer, and developed a cadenza to be sung in two breaths instead of one.

At some point during the second half of the 19th century a new way of executing this cadenza appeared: with obbligato flute. This practice must have drawn upon the composer’s use of an obbligato flute that faithfully follows the soprano in thirds and sixths during the moments leading up to the cadenza. Donizetti had originally indicated the eerie sound of the glass harmonica here, but he had to recast the line for flute following a dispute between the theater and the intended glass harmonica player.

The earliest surviving Lucia/flute cadenza has been attributed to Mathilde Marchesi, who composed a version for her protégé Nellie Melba; when Melba performed Lucia for the first time at the Paris Opéra in 1889 the flutist in the orchestra was Paul Taffanel, who may have assisted in the cadenza’s composition. However, there were at least three singers who executed their own voice/flute cadenzas earlier: Christina Nilsson, Ilma de Murska, and Emma Albani; Nilsson’s cadenza was composed by Luigi Arditi.

The flute-accompanied cadenza marked an important shift in the performance practice of the Lucia role. Being a duet, it could no longer serve as a spontaneous display of the soprano’s vocal virtuosity—it became a preconceived and well-rehearsed collaboration in a more complex form.

This according to “Manacled freedom: Nineteenth-century vocal improvisation and the flute-accompanied cadenza in Gaetano Donizetti’s Lucia di Lammermoor” by Naomi Matsumoto, an essay included in Beyond notes: Improvisation in Western music of the eighteenth and nineteenth centuries (Turnhout: Brepols 2011, 295–316; RILM Abstracts of Music Literature 2011-15429).

Below, some historical versions of Lucia’s cadenza.

Comments Off on Lucia’s cadenza

Filed under Curiosities, Opera, Performance practice